Seafood Restaurants in Dubai

Seafood restaurants are restaurants that exclusively serve seafood. Seafood refers to any form of aquatic life that is edible. Seafood dishes vary according to the cuisine of the country and the varieties of fish that are available. The Variety of Seafood that is served in any country depends on its water bodies and the varieties of fish that is available in them. In Dubai seafood that is served is prepared from Arab, Lebanese and European recipes. Seafood is the second most commonly cooked food in Dubai after meat. The most commonly eaten seafood is Shrimp, Squid, Crab, Lobster, Salmon, Sea bass, Sea urchins, and tuna. These varieties of seafood are cooked to recipes of different cultures. Seafood restaurants provide their customers with fish and shellfish that are fresh. Some restaurants also sell seafood like lobsters and crabs for customers to take away and cook at home.